Tipsy Jitters
The Tipsy Jitters was created by Alex Howard at Martha My Dear in Nashville, Tennessee.
You can even watch Alex make it here: https://www.newschannel5.com/talk-of-the-town/learn-to-make-a-tipsy-jitters-from-martha-my-dear
Tipsy Jitters
Ingredients
¼ oz Licor 43
¼ oz Averna
½ oz Kahlua Especial
1 oz cold brew concentrate
1 oz preferred spirit (Vodka, Whiskey, Rum)
- Ango Cream
1 barspoon demerara
3 dashes Angostura bitters
1 ½ oz heavy cream
Directions
- Add all ingredients (minus Ango cream) to a mixing glass with ice and stir. Strain into glass with ice. Dry shake Ango Cream ingredients and pour over drink.
